By the Numbers: The Door County Dining Scene
Published
1896
The year the first successful cherry orchard was planted
7
Ice cream spots for long summer days
21
Varieties of apples grown in Door County orchards
6
Community farmers markets operated during the 2021 season
2,500
Acres of cherry orchards throughout the region
29
Restaurants offering either waterfront dining or water views
80
Cases of bitters used—per year!—at Nelsen’s Hall & Bitters Pub
70+
Individual varieties of cheese produced by Door County cheesemakers
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